Menus and Party Planning
Menus and Party Planning
Daily Delight
Daily Delight
BBQ Beef

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1 cup barbecue sauce

1/4 cup water

2 beef bottom round steaks, cut 1 inch thick (about 1-1/2 pounds)

1 large onion, cut crosswise into 1/2-inch thick slices

Cornbread or corn muffins




Combine barbecue sauce with water.


Pour barbecue sauce mixture in large skillet.


Add steaks.


Separate onions into rings and add to skillet.


Bring mixture to a boil.


Reduce heat; cover tightly and simmer for 1-1/4 to 1-3/4 hours or until beef is fork-tender.


Remove steaks; keep warm. Increase heat and bring mixture to a boil.

Cook, uncovered, 5 minutes or until thickened, stirring frequently.


Carve steaks into thin slices.


Serve with sauce and cornbread.

Posted by: / July 15, 2010

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