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Easy Peas

(Photo by: www.calabriafromscratch.com)

 

These peas make a great side dish to any meal. They are healthy, quick and easy to make, and will be a hit at the dinner table.

 

SERVES: 6

 

INGREDIENTS:

2 tablespoons olive oil

1 onion, chopped

2 cloves garlic, minced

16 ounces frozen green peas

1 tablespoon chicken stock salt and pepper to taste

 

INSTRUCTIONS:

 

Heat olive oil in a skillet over medium heat.

 

Stir in onion and garlic; cook about 5 minutes.

 

Add frozen peas, and stir in stock.

 

Season with salt and pepper.

 

Cover, and cook until the peas are tender, about 10 minutes.

Posted by: / June 12, 2010

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