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RISOTTO (No alcohol)

(Photo by: www.cooklikeanitlaian.com)

 

Originally we posted a recipe on how to make risotto that contained the ingredient white wine. If you would like to make risotto without any alcohol, the below recipe is for you. 

 

Which do you prefer the recipe to contain – white wine or sans wine?

 

SERVES: 4

 

INGREDIENTS:

2 tablespoons butter

2/3 cup sliced green onion

1 1/3 cups uncooked long-grain rice

4 cups water

1 teaspoon chicken bouillon granules

1/4 teaspoon ground black pepper

3/4 cup grated parmesan cheese

 

INSTRUCTIONS:

 

In a large skillet over medium-high heat, melt the butter.

 

Add the onions and sauté for 2 minutes.

 

Then add the rice.

 

Cook and stir for 2 minutes.

 

Stir in water, and season with chicken bouillon and pepper.

 

Bring to a boil, and then reduce heat to medium-low.

 

Cover the skillet and simmer for 20 minutes.

 

Remove from heat and let stand for 5 minutes.

 

Stir in the Parmesan cheese.

 

Serve hot.

Posted by: / August 02, 2010

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