Menus and Party Planning
Menus and Party Planning
Daily Delight
Daily Delight
Interviews
Interviews

Tag Results for beans

 

SERVES: 6

 

INGREDIENTS:

1/ 4 cup water

1 teaspoon ground ginger

1/3 cup molasses

2 tablespoons brown sugar

4 cups navy beans, canned

1 teaspoon dry mustard

1 teaspoon salt

1 tablespoon safflower oil (or any vegetable oil)

1 large onion, sliced into rings

 

INSTRUCTIONS:

 

Preheat oven to 350F degrees.

 

Combine all the ingredients except the onion and the oil.

Posted by: / June 12, 2010 / No Comments
Talk to UsFacebookTwitterYouTubeYouTube

Have a recipe you would love to share with the Shake and Cook community?


We'd love to hear from you!

recipes@shakeandcook.com

Archives
Categories

Twitter Updates

Sign up for our weekly newsletter on the latest
recipes, menus & restaurants.